Please use this identifier to cite or link to this item: http://hdl.handle.net/10497/20327
Title: 
Sustainable food consumption of consumers in Singapore : perceptions and practices
Authors: 
Issue Date: 
2018
URI: 
Issued Date: 
2018
Appears in Collections:Doctor of Philosophy (Ph.D.)

Files in This Item:
File Description SizeFormat 
SooJohannahLiMei-PHD_Abstract.pdfAbstract172.3 kBAdobe PDFView/Open
SooJohannahLiMei-PHD.pdfFull Text4.07 MBAdobe PDFView/Open
Show full item record

Page view(s)

28
Last Week
13
Last month
checked on Nov 14, 2018

Download(s)

7
checked on Nov 14, 2018