Please use this identifier to cite or link to this item: http://hdl.handle.net/10497/457
Title: Cooking as a science
Authors: Tng, Sai Tin
Issue Date: 1995
Citation: Teaching and Learning, 15(2),48-51
URI: http://hdl.handle.net/10497/457
ISSN: 0129-7112
Appears in Collections:Journal Articles - Teaching and Learning

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